Saturday, September 13, 2014

Apple Cider Donuts

I know what you people like.

Sweets.

We went to the local cider mill this morning.

Okay, wait. Let's take a break right there. I spent the last 5 years living at least 3 hours away (one way) from an orchard. Cider. Fresh apples. Nothing. Now we live 15 minutes from a place that fresh presses their own cider and sells apple cider donuts. Of course they aren't vegan, which is sad for me and the kiddo. So I took my gallon of cider and we started making donuts.

Up first. This recipe from Gluten Free on a Shoestring. I subbed ener-g for the eggs.

They're yummy! I used the Bob's AP GF mix and it has a little bit too much of it's own flavor, but these were yummy and the kiddo really loved them. Yay!


6 comments:

Hannah B. said...

Oh, heck yeah! I'm really feeling donuts these days, and apple cider donuts sound awesome :)

Janyce Denise Glasper said...

These sound so delicious!!! Always wanted to make my own apple cider doughnuts! :D

sara said...

As a Michigan native, I'm always missing the cider mill so bad this time of year! Cider and donuts are the perfect fall combination.

veggielawyer said...

I am very excited to try your recipe (especially since my almost two year old requested that the theme of his birthday party be "cake and donuts."

Dawn said...

*We* like sweets? It's like you're leaving yourself out of that category. I don't think that's quite accurate. Those little donuts are adorable and sound delish.

Kendy P said...

perfect for fall with a mug of chai tea!