Saturday, September 13, 2014

Apple Cider Donuts

I know what you people like.


We went to the local cider mill this morning.

Okay, wait. Let's take a break right there. I spent the last 5 years living at least 3 hours away (one way) from an orchard. Cider. Fresh apples. Nothing. Now we live 15 minutes from a place that fresh presses their own cider and sells apple cider donuts. Of course they aren't vegan, which is sad for me and the kiddo. So I took my gallon of cider and we started making donuts.

Up first. This recipe from Gluten Free on a Shoestring. I subbed ener-g for the eggs.

They're yummy! I used the Bob's AP GF mix and it has a little bit too much of it's own flavor, but these were yummy and the kiddo really loved them. Yay!


Hannah B. said...

Oh, heck yeah! I'm really feeling donuts these days, and apple cider donuts sound awesome :)

Janyce Denise Glasper said...

These sound so delicious!!! Always wanted to make my own apple cider doughnuts! :D

sara said...

As a Michigan native, I'm always missing the cider mill so bad this time of year! Cider and donuts are the perfect fall combination.

Anonymous said...

I am very excited to try your recipe (especially since my almost two year old requested that the theme of his birthday party be "cake and donuts."

Dawn said...

*We* like sweets? It's like you're leaving yourself out of that category. I don't think that's quite accurate. Those little donuts are adorable and sound delish.

Kendy P said...

perfect for fall with a mug of chai tea!

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