Thursday, December 13, 2012

Cooked Food Catch Up

Pumpkin Bread

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Scramble and gf toast

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GF french toast

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Tofu and green bean casserole

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Tofu, rice, and broccoli

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Eggnog Cake!

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Tofu with caper sauce

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Jasmine rice, steamed kale, lentils, AFR caesar chavez

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When you store your leftover coffee in the same jars as the balsamic vinaigrette, don't get confused!

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2 comments:

Dawn said...

How weird is it that the thing I want the most is the kale/lentil/caesar thing? I never think to put that dressing on anything but salad, but this has got to change.

Lauren said...

Yum! I'll take a slice of that cake!